Top Cold Season Supplements
During the cold season, some of the top supplements recommended by health experts include:
- Vitamin D: Essential for immune support and bone health, especially since sun exposure is limited during the colder months1.
- Vitamin C: Known to help reduce the duration of a cold, it’s a common supplement to keep on hand during cold and flu season1.
These supplements are among those that dietitians and nutritionists often keep in their medicine cabinets during the chillier months. However, it’s important to consult with a healthcare provider before starting any new supplement regimen to ensure it’s appropriate for your individual health needs. Remember, while supplements can be beneficial, a healthy diet is the best way to maintain a strong immune system.
What are some natural sources of vitamin D?
Natural sources of vitamin D include:
- Oily fish such as rainbow trout and sockeye salmon1.
- Fish oil supplements, like cod liver oil1.
- Mushrooms, which are a plant-based source and can synthesize vitamin D when exposed to sunlight1.
Other foods rich in vitamin D are:
- Herring, salmon, mackerel, tuna, sardines, trout, and swordfish2.
- Beef liver and egg yolks2.
- Fortified foods like some dairy products, orange juice, and cereals2.
It’s important to include these foods in your diet to maintain healthy vitamin D levels, especially in seasons with limited sunlight exposure. Always consult with a healthcare provider before making significant changes to your diet or supplement intake.
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